Report Summary

In the first half of 2005, people-infected cases of streptococcus suis bacteria occurred in Sichuan and in the second half year bird flu broke out in many regions which was a great impact to production process trade consumption and market price of livestock products industry in China.

In order to give you a complete and systematic understanding of changes of livestock products market in 2005, we choose market status quo as our research object and analyze both the status quo and trend of livestock products market through various detailed statistics.  We hope this will help you better know the market and provide you reference on decision-making of production and investment.

This report systemically analyzes the general situation of animal husbandry live hogs and pork market poultry meat market poultry egg market  meat cattle and beef market meat sheep and mutton market.  The main character of this report is research status quo as well as trend of various livestock products from the aspects of production consumption import and export price macro environment etc.; meanwhile it also put an emphasis on major enterprises so as to analyze livestock market on microcosmic aspect.  The specific information is as follows:

The first part is general situation of animal husbandry in 2005/2006 mainly including overview in 2005 influence brought by macro economy  grain production and feed industry  agricultural leading enterprises and import and export.

The second part is live hog and pork market in 2005/2006 mainly including live hogs production (amount technical level trend etc.) pork production (amount slaughter level trend etc.) import and export of live hogs and pork (by countries amount trend etc.) consumption of live hogs and pork (amount characters process and trend) price of live hogs and pork (cost and price trend etc.) influence brought by state policies and big events and analysis of major enterprises of live hogs and pork.

The third part is poultry meat market in 2005/2006 mainly including production import and export consumption of poultry meat products market price analysis of major enterprises and influences brought by state policies and big events.

The fourth part is poultry egg market in 2005/2006 mainly including production of poultry layers and poultry eggs import and export consumption market price analysis of major enterprises and influences brought by state policies and events.

The fifth part is meat cattle and beef market in 2005/2006 mainly including production import and export beef consumption market price of beef  analysis of major enterprises and influences brought by state policies and events.

The sixth part is mutton market in 2005/2006 mainly including production of meat sheep and mutton import and export mutton consumption  market price of mutton analysis of major enterprises and influences brought by state policies and events.

The appendix contains detailed statistics of production consumption price import and export of major livestock products.

Report Outline

Section 1    Overview of Animal Husbandry in China in 2005/2006

1.1     Overview
1.2     Impacts from Macro Economy
1.3     Impacts from Grain and Feed Prices
1.4     Impacts from Leading Enterprises
1.5     Impacts from Import and Export

Section 2    Status of Pig Production and Pork Market in 2005/2006

2.1      Pig Production
2.1.1   Pig Inventory
2.1.2   Quality Level of Pigs
2.1.3   Production Technology Level
2.1.4   Profit Generation of Pig Production
2.1.5   Future Trend of Pig Production

2.2      Pork Production Situation
2.2.1   Pork Production (National and Provincial)
2.2.2   Current Status of Pig Slaughter and Technological Level
2.2.3   Production Status of Pig Slaughterhouses
2.2.4   Profit Generation Situation of Pork Production
2.2.5   Future Trend of Pork Production

2.3      Import and Export of Pigs and Pork
2.3.1   Import (by origin quantity and value)
2.3.2   Export (by destination quantity and value)
2.3.3   Types of Pork Import and Export and Features
2.3.4   Future Trend of Import and Export of Pork Products

2.4      Pork Consumption Status
2.4.1   Pork Consumption
2.4.2   Features of Pork Consumption
2.4.3   Status of Meat Processing Companies
2.4.4   Future Trend of Pork Consumption
2.4.5   Equilibrium of Pork Production and Consumption

2.5      Pig and Pork Market Prices
2.5.1   Price Changes of Pigs and Pork
2.5.2   Structure of Pig and Pork Prices and Changes
2.5.3   Future Trend of Prices of Pigs and Pork

2.6      Analysis of Key Enterprises

2.7      Impacts from Government Policies and Primary Incidents
2.7.1   Policy on Designated Slaughter
2.7.2   Impacts from Pig Streptococcus

Section 3    Poultry Market 2005/2006

3.1      Poultry Production
3.1.1   Broiler Production
3.1.2   Technological Level of Broiler Production
3.1.3   Status of Broiler Farms
3.1.4   Future Trend of Broiler Production
3.1.5   Chicken Meat Production Status

3.2      Import and Export of Chicken Meat Products
3.2.1   Import of Poultry Meats
3.2.2   Export of Chicken Meat Products
3.2.3   Types of Import and Export of Chicken Meat Products and Features
3.2.4   Future Trend of Import and Export of Chicken Meat Products

3.3      Consumption Status of Chicken Meat Products
3.3.1   Chicken Meat Consumption
3.3.2   Features of Poultry Meat Product Consumption
3.3.3   Status of Poultry Meat Processing Enterprises
3.3.4   Future Trend of Consumption of Poultry Meat Products
3.3.5   Production and Consumption of Poultry Meats

3.4      Market Price of Chicken Meat
3.4.1   Price Changes of Poultry Meat Market
3.4.2   Structure of Poultry Meat Price and Changes
3.4.3   Future Trend of Poultry Meat Price

3.5      Impacts on Poultry Industry from Government Policies and Primary Incidents

Section 4    Poultry Egg Market in 2005/2006

4.1      Status of Poultry Egg Production
4.1.1   Layer Inventory and Chicken Egg Production
4.1.2   Technological Level of Poultry Egg Production
4.1.3   Status of Poultry Egg Producers
4.1.4   Future Trend of Poultry Egg Production

4.2      Import and Export of Poultry Eggs
4.2.1   Import
4.2.2   Export
4.2.3   Types of Import and Export of Poultry Eggs and Features
4.2.4   Future Trend of Poultry Egg Import and Export

4.3      Consumption of Poultry Eggs
4.3.1   Consumption
4.3.2   Characteristics of Poultry Egg Consumption
4.3.3   Status of Poultry Egg Processing Enterprises
4.3.4   Future Trend of Poultry Egg Consumption

4.4      Status of Poultry Market Price
4.4.1   Changes of Poultry Market Price
4.4.2   Structure of Poultry Egg Price and Changes (chicks and feed)
4.4.3   Future Trend of Poultry Egg Price

4.5      Analysis of Key Poultry Egg Producers
4.6      Impacts on Poultry Egg Development from Government Policies and Primary Incidents

Section 5    Beef Cattle & Beef Market in 2005/2006

5.1      Status of Beef Cattle Production
5.1.1   Beef Cattle Inventory
5.1.2   Technological Level of Beef Cattle Production (breeds feeding technology, epidemic prevention and control)
5.1.3   Characteristics of Beef Cattle Production
5.1.4   Future Trend of Beef Cattle Farming
5.1.5   Beef Production
5.1.6   Technological Level of Beef Cattle Slaughter
5.1.7   Status of Beef Cattle Slaughterhouses
5.1.8   Future Trend of Beef Production

5.2      Import and Export of Beef Cattle and Beef
5.2.1   Import (by origin  quantity and value)
5.2.2   Export (by destination  quantity and value)
5.2.3   Features of Import and Export of Beef Cattle and Beef
5.2.4   Future Trend of Import and Export of Beef Cattle and Beef

5.3      Beef Consumption
5.3.1   Beef Consumption
5.3.2   Features of Beef Consumption
5.3.3   Future Trend of Beef Consumption
5.3.4   Beef Production and Consumption

5.4      Market Price of Beef
5.4.1   Changes of Market Price of Beef (nation and provinces)
5.4.2   Structure of Beef Price and Changes
5.4.3   Future Trend of Beef Price

5.5      Analysis of Key Enterprises

Section 6    Meat-type Sheep, Goat & Mutton Market in 2005/2006

6.1      Production of Meat-type Sheep, Goat and Mutton
6.1.1   Inventory
6.1.2   Technological Level of Meat-type Sheep and Goat Farming
6.1.3   Features of Meat-type Sheep and Goat Production and Production Status
6.1.4   Future Trend of Meat-type Sheep and Goat Production
6.1.5   Mutton Output
6.1.6   Technological Level of Meat-type Sheep and Goat Slaughter
6.1.7   Status of Slaughterhouses of Meat-type Sheep and Goat
6.1.8   Future Trend of Mutton Production

6.2      Import and Export of Meat-type Sheep and Goat and Mutton
6.2.1   Import
6.2.2   Export
6.2.3   Features of Import and Export of Meat-type Sheep and Goat and Mutton
6.2.4   Future Trend of Import and Export of Meat-type Sheep and Goat and Mutton

6.3      Mutton Consumption
6.3.1   Quantity of Mutton Consumption
6.3.2   Features of Mutton Consumption
6.3.3   Future Trend of Mutton Consumption

6.4      Market Price of Mutton
6.4.1   Price Changes
6.4.2   Structure of Mutton Price
6.4.3   Future Trend of Mutton Price

Tables

Table 2.1    Provincial Slaughter of Pigs, 1998-2005
Table 2.2    Provincial Inventories of Pigs, 1998-2005
Table 2.3    Provincial Pork Production, 1997-2005
Table 2.4    Monthly Pork Import in 2005 by Origin
Table 2.5    Monthly Export of Live Pigs in 2005 by Destination
Table 2.6    Monthly Export of Pork in 2005 by Destination
Table 2.7    Pork Import by Origin, 1998-2005
Table 2.8    Pork Export by destination, 1998-2005
Table 2.9    Per Capita Household Pork Consumption of Rural Residents, 1998-2004
Table 2.10  Per Capita Household Pork Consumption of Urban Residents, 1998-2005
Table 2.11  Pork Supply and Demand, 1998-2005
Table 2.12  Provincial Monthly Wholesale Price of Live Pigs in 2005
Table 2.13  Provincial Monthly Wholesale Price of Pork in 2005
Table 2.14  Provincial Monthly Price of Piglets in 2005
Table 2.15  Monthly Price of Compound Feed for Pig Fattening in 2005
Table 2.16  Structure of Pig Production Cost in 2005
Table 3.1    Broiler Slaughter, 1998-2005
Table 3.2    Chicken Meat Production, 1998-2005
Table 3.3    Per capita chicken meat consumption & proportion of certain areas in 2005
Table 3.4    Production and Consumption of Poultry Meats, 2000-2005
Table 3.5    Provincial Monthly Wholesale Price of Live Chicken in 2005
Table 3.6    Provincial Monthly Wholesale Price of Slaughtered White Chicken in 2005
Table 3.7    Analysis of Cost-benefit of Broilers of State-owned Chicken Farms, 1997-2005
Table 3.8    Monthly Price of Chick Broilers in 2005
Table 3.9    Monthly Price of Broiler Feed in 2005
Table 3.10  Per Capita Household Consumption of Poultry Meats of Rural Residents, 1998-2005
Table 3.11  Per Capita Household Consumption of Poultry Meats of Urban Residents, 1998-2005
Table 4.1    Provincial Chicken Egg Production, 1998-2005
Table 4.2    Export of Poultry Eggs by Destination, 1998-2005
Table 4.3    Monthly Wholesale Price of Chicken Eggs in 2005
Table 4.4    Provincial Monthly Price of Layer Feed in 2005
Table 4.5    Provincial Monthly Price of Chicks in 2005
Table 4.6    Analysis of Structure of Poultry Egg Price, 2003-2005
Table 5.1    Provincial Cattle Inventory, 1998-2005
Table 5.2    Provincial Slaughter of Beef Cattle, 1998-2005
Table 5.3    Provincial Beef Production, 1998-2005
Table 5.4    Per Capita Household Consumption of Beef of Rural Residents, 1998-2005
Table 5.5    Per Capita Household Consumption of Beef of Urban Residents, 1998-2005
Table 5.6    Beef Production and Consumption, 1998-2005
Table 5.7    Provincial Monthly Price of Beef in 2005
Table 5.8    Beef Cost Analysis for Different Production Models in 2005
Table 6.1    Slaughter of Sheep and Goats, 1998-2005
Table 6.2    Provincial Inventory of Sheep and Goats, 1998-2005
Table 6.3    Provincial Mutton Output, 1998-2005
Table 6.4    Mutton Export by Destination, 1998-2005
Table 6.5    Mutton Import by Origin, 1998-2005
Table 6.6    Per Capita Household Mutton Consumption of Rural Residents, 1998-2005
Table 6.7    Per Capita Household Mutton Consumption of Urban Residents from 1998-2005
Table 6.8    Provincial Monthly Price of Mutton in 2005
Table 6.9    Production Cost and Its Structure of Meat-type Sheep & Goat in 2005

Figures

Figure 2.1    Proportion of Production of Every Province to National Total in 2005
Figure 2.2    China Slaughter of Pigs, 1998-2005
Figure 2.3    Proportion of Live Hog Population of Every Province to National Total in 2005
Figure 2.4    China Slaughter & Inventories of Pigs, 1998-2005
Figure 2.5    Proportion of Pork Production of Every Province to National Total in 2005
Figure 2.6    China Pork Production, 1998-2005
Figure 2.7    Proportion of Pork Consumption of Every Province to National Total in 2005 (%)
Figure 2.8    Per Capita Household Pork Consumption of Rural & Urban Residents, 1998-2005
Figure 2.9    China Monthly Wholesale Price of Live Pigs & Pork in 2005
Figure 2.10  Monthly Trend of Pork Price & Structuring Cost in 2005
Figure 2.11  China Live Pig Price, 1998-2005
Figure 3.1    Proportion of Broiler Breeding of Every Province in 2005 (%)
Figure 3.2    China Monthly Wholesale Price of Live Chicken & Slaughtered White Chicken in 2005
Figure 3.3    Prices of Yong Chicken  Feed & Live Chicken by Month in 2005
Figure 4.1    Proportion of Chicken Egg Production of Every Province in 2005
Figure 4.2    China Chicken Egg Production, 1998-2005
Figure 4.3    Monthly Prices of Young Layer Feed and Egg in 2005
Figure 4.4    China Chicken Egg Prices, 1998-2005
Figure 5.1    Proportion of Cattle Production of Every Province in 2005
Figure 5.2    China Slaughter of Beef Cattle, 1998-2005
Figure 5.3    Proportion of Cattle Population of Every Province in 2005
Figure 5.4    China Cattle Inventory, 1998-2005
Figure 5.5    Percentage of Different Breeding Scales (%)
Figure 5.6    Proportion of Beef Production of Every Province in 2005
Figure 5.7    China Beef Production, 1998-2005
Figure 5.8    China Monthly Price of Beef in 2005
Figure 6.1    Proportion of Sheep Population of Every Province in 2005
Figure 6.2    Slaughter & Inventory of Sheep & Goats, 1998-2005
Figure 6.3    Proportion of Mutton Production of Every Province in 2005
Figure 6.4    China Mutton Output, 1998-2005
Figure 6.5    Per Capita Household Mutton Consumption of Rural & Urban Residents, 1998-2005
Figure 6.6    China Monthly Price of Mutton in 2005